Kitchen Porter – London Marriott Hotel Kensington

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Job Number 19074508
Job Category Food and Beverage & Culinary
Location London Marriott Hotel Kensington| 147 Cromwell Road| London|
Greater London| United Kingdom
Brand Marriott Hotels Resorts /JW Marriott
Schedule Full-time
Position Type Non-Management/Hourly

Start Your Journey With Us
Marriott International portfolio of brands includes both JW Marriott and
Marriott Hotels.
Marriott Hotels | Marriott International’s flagship brand with more than
500 global locations| is advancing the art of hosting so that our guests can
travel brilliantly. As a host with Marriott Hotels| you will help keep this
promise by delivering premium choices| sophisticated style| and well-crafted
details. With your skills and imagination| together we will innovate and
reinvent the future of travel.

Allow the London Marriott Hotel Kensington to set a new standard for 4-star
accommodation. Featuring an unparalleled location in Kensington| out hotel
allows for convenient exploration of London’s best known landmarks| including
Hyde Park| the Natural History Museum and Kensington Palace. All of our guest
rooms and suites are furnished with luxurious bedding| an ergonomic workspace|
high-speed Wi-Fi and a variety of entertainment options| while our on-site
amenities will provide everything you require for a rejuvenating stay in
London. Our contemporary design includes a seven-story atrium which is home to
Cast Iron bar & Grill which offers tantalizing modern British dishes and the
bar serves curated craft beers and cocktail. Consider hosting your next
business event in our 4-star hotel; we boars almost 5|000 square feet of
intelligent| contemporary venue space| terrific planning and catering services
and cost saving complete day packages. Discover the difference at the London
Marriott Hotel Kensington.

Job Summary

Operate and maintain cleaning equipment and tools| including the dish washing
machine| hand wash stations pot-scrubbing station| and trash compactor. Wash
and disinfect kitchen and store room areas| tables| tools| knives| and
equipment. Receive deliveries| store perishables properly| and rotate stock.
Ensure clean wares are stored in appropriate areas. Use detergent| rinsing|
and sanitizing chemicals in the 3-compartment sink to clean dishes. Inspect|
pull| and stack cleaned items| send soiled items back for re-scrubbing and re-
washing. Rack and spray all racked items with hot water to loosen and remove
food residue. Sort| soak| and wash/re-wash silverware. Breakdown dirty bus
tubs. Empty and maintain trashcans and dumpster area. Clean and mop all areas
in assigned departments. Dispose of glass in the proper containers. Break down
cardboard boxes and place them and other recyclables in the recycle bin.

Follow all company and safety and security policies and procedures; report
maintenance needs| accidents| injuries| and unsafe work conditions to manager;
complete safety training and certifications. Protect company assets. Speak
with others using clear and professional language. Develop and maintain
positive working relationships with others; support team to reach common
goals. Ensure adherence to quality expectations and standards. Move| lift|
carry| push| pull| and place objects weighing less than or equal to 50 pounds
without assistance. Stand| sit| or walk for an extended period of time. Reach
overhead and below the knees| including bending| twisting| pulling| and
stooping. Perform other reasonable job duties as requested by Supervisors.

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