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JOB DESCRIPTION
Galvin at Windows – Hilton London Park Lane – Pastry Head Chef
An opportunity to join ouraccolade winning team and high profile restaurant|
renowned for their FrenchMichelin Star restaurant with 28th floors views over
London.
Chef Patron Chris Galvin andHead Chef Joo Won have created seasonally inspired
menus based around modernFrench Haute cuisine. Galvin at Windows delivers an
excellent guest experienceat a high standard| under the direction of Catey|s
award winner Fred Sirieix. __
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A Pastry Sous Chef is responsible for operating the pastry section of the
kitchen to deliver an excellent Guest and Member experience while planning
production and developing seasonal offerings.
What will I be doing?
As a Pastry sous Chef| you are responsible for operating the pastry section of
the kitchen while working closely with the Executive Chef and Sous Chef to
deliver an excellent Guest and Member experience. A Pastry Chef will also be
required to plan production and develop seasonal offerings. Specifically| you
will be responsible for performing the following tasks to the highest
standards:
Assist running the pastry section of the kitchen
Ensure excellent quality throughout the dessert offerings
Bring creativity to the pastry offerings
Supervise and coordinate all pastry and dessert preparation and presentation
Plan production to facilitate daily requirements
Develop appropriate seasonal menu offerings
Manage food cost controls to contribute to Food and Beverage revenue
Ensure compliance with food hygiene and Health and Safety regulations
What are we looking for?
Pastry Chefs serving Hilton brands are always working on behalf of our Guests
and working with other Team Members. To successfully fill this role| you
should maintain the attitude| behaviours| skills| and values that follow:
A minimum of 2 years as a sous chef in Pastry
Experience with high volume food production
Approaches pastry in a creative way
Strong supervisory skills
A current| valid| and relevant trade qualification (proof may be required)
Positive attitude
Good communication skills
Committed to delivering a high level of customer service
Excellent grooming standards
Excellent planning and organising skills
Dedicated to the delivery of exceptional service and continuous improvement
It would be advantageous in this position for you to demonstrate the following
capabilities and distinctions:
Relevant qualifications for role
Ability to work a variety of shifts including weekends| days| afternoons and evenings
Proficiency with computers and computer programs| including Microsoft Word| Excel and Outlook
What will it be like to work for Hilton?
Hilton is the leading global hospitality company| spanning the lodging sector
from luxurious full-service hotels and resorts to extended-stay suites and
mid-priced hotels. For nearly a century| Hilton has offered business and
leisure travelers the finest in accommodations| service| amenities and value.
Hilton is dedicated to continuing its tradition of providing exceptional guest
experiences across its global brands. Our vision to fill the earth with the
light and warmth of hospitality unites us as a team to create remarkable
hospitality experiences around the world every day. And| our amazing Team
Members are at the heart of it all!